Apple Crisp

—

Ideal for: The Sous™

This crisp is comforting no matter what time of year you make it. This delicious dessert features apples cooked with warm spices and a crumble topping studded with almonds. It’s wonderful on its own, but even better when served à la mode.

Ingredients

Makes 6-8 servings

12 to 14 large Gala apples (about 2951 grams), peeled, cored and each cut into 16 wedges
1 cup (220 grams) firmly packed dark brown sugar
½ cup (63 grams) all-purpose flour
¼ cup (57 grams) unsalted butter, melted
2 tablespoons (30 milliliters) fresh lemon juice
1 tablespoon (6 grams) fresh grated ginger
2 teaspoons (4 grams) ground cinnamon
¼ teaspoon ground allspice
¼ teaspoon freshly grated nutmeg

Crumble Topping

1⅔ cups (209 grams) all-purpose flour
⅔ cup (147 grams) firmly packed dark brown sugar
½ cup (40 grams) old-fashioned oats
½ teaspoon (1 gram) ground cinnamon
½ teaspoon (1.5 grams) kosher salt
10 tablespoons (140 grams) unsalted butter, softened10 tablespoons (140 grams) unsalted butter, softened
1 cup (113 grams) sliced almonds
Vanilla ice cream, if desired

What You'll Need

The Sous™

Multi-Function Cooker with Tri-Ply Dutch Oven

$699.95

Directions

Combine apples, brown sugar, flour, melted butter, lemon juice, ginger, cinnamon, allspice and nutmeg in the Multi-Function Cooker. Set the Multi-Function Cooker to 1 Program Mode, MEDIUM for 3 hours. Press Start.
When the apple mixture is nearly finished cooking, preheat the oven to 400°F (200°C).
Make the crumble topping: In a medium bowl, combine flour, brown sugar, oats, cinnamon and salt. Stir with a wooden spoon until combined. Add butter. Crumble with your fingertips until desired consistency is reached. Stir in almonds.
Stir apples. Spoon crumble over the apple mixture. Remove the vessel from the Multi-Function Cooker. Bake uncovered in oven until topping is golden brown, about 20 minutes. Serve with vanilla ice cream, if desired.

Pro Tip

The almonds in the crumble topping can be substituted with chopped hazelnuts, pecans or walnuts.

Recipes

All Recipes

Asian Chicken Wings

Bold flavor. Irresistible texture. Sweet, zesty, and gentle heat come together in a vibrant glaze that transforms everyday wings into a standout dish, ideal for entertaining or an elevated game-day snack.

Appetizers

Basil Pesto

Bright, fresh, and bursting with flavor, this classic basil pesto is a vibrant blend of tender greens, toasted pine nuts, garlic, and Parmesan — a perfect addition to your next dish.

Dinner